
-
HiteJinro brings Korean heritage to Dodger Stadium
in News
Dressed in K-pop flair, HiteJinro’s iconic toad mascot took the mound at Dodger Stadium as the Los Angeles Dodgers hosted…
-
Chamisul vs Chum-Churum: does anyone actually taste the difference?
I’ve been drinking green-bottle soju my whole adult life and I still can’t tell them apart after the first bottle.…
-
What are they eating with soju in Spooky in Love?

I’m still pretty new to kdramas, so maybe this is a super common soju pairing, but what are they eating…
-
I tried a Korean clam soup that completely fixed my hangover

This is jaecheop-guk, a clear Korean soup made with tiny river clams. I tried it in Hadong, a town famous…
-
Maesil Wine, 매실주, Korean sour green plum wine. Today I found out it’s not made like grape wine, where the fruits are crushed and yeast is added to produce alcohol. It made me curious, so I’ll ask. What other food or drink production techniques surprised you all when you learned about it?
I also just thought I’d share how maesil wine is made with you all cuz I thought it was interesting.…
-
Best food pairings for grape/green apple soju??

This one Speed clip got me curious about flavored soju since they were debating Soonhari grape vs green apple. What…
-
Steamed Clams

조개찜입니다. This is Jogae jjim. Don’t forget the Soju, it makes the whole experience 10x better. submitted by /u/HeyJang [link]…
-
Best food pairings for grape/green apple soju?
The speed clip got me curious about flavored soju since they were debating Soonhari grape vs green apple. What food…
-
Korean Yangnyeom-ban Huraideu-ban Chicken

I ordered half seasoned and half fried chicken from Pelicana, a famous Korean chicken brand, and enjoyed it by myself…
-
jinro soju toad mascot (final update) ft. bonus led light !

hello everyone ! a while back i posted about my jinro soju toad mascot statues on this subreddit ! i…
-
Korean Dakbal ( Chicken Feet )

This is probably one of my favorite things to make! Has a nice mild hint of spice and sweetness, thanks…
-
Anything goes ssam

Used leftovers and various odds and ends to make tasty grilled chicken ssam for lunch. Even had a half full…
-
Adding garlic scapes to my Oiji

It’s been a week ever since I made Oiji. The cucumbers all wrinkled up and there were too much of…
-
On a cruise and love that there’s a Korean restaurant, but this is hilarious to me 😂

I want to preface this by saying I love the effort to recreate an authentic Korean experience where strangers are…
-
Way to the paradise

With Pyeongyang Naengmyeon, cold Pyeonyuk(pork meat), and soju, you will see the paradise never experienced before. If you order two…
-
The perfect spread – Raw seafood Anju night

Nothing beats a proper raw seafood spread with cold soju. Anyone else think raw seafood anju is the peak of…
-
Soju x Michelada?

Does anyone know where I can purchase Sochelada or Soju x Michelada? I was visiting the bay area and ate…
-
‘No Soju, Americano please’: Young Koreans are drinking less, and bars are feeling it

submitted by /u/Walykoo [link] [comments]
-
Gopchang Story Dallas- Grilled Beef large intestine

Goes so well with Somaek (soju bomb), veggies, and lastly fried rice with left over! Pretty common staples in Korea…



























