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I found ARIRANG, especially SWIM, to be quite underwhelming
This is me forming my thoughts without reading any comments or outside opinions, so I might be completely in the…
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Why do only male idols have strange names?
The majority of idols have pretty general East Asian names or American names, but I’ve recently noticed that the outliers…
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Rice cooker sponge cake
Ingredients • 4 egg yolks • 60 g sugar (for yolks) • 4 egg whites • 60 g sugar (for…
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Easy Spicy Whelk Salad Anyone Can Make (Golbaengi Muchim)- Korea Food
Easy Spicy Whelk Salad Anyone Can Make (Golbaengi Muchim) INTRODUCTION There are certain dishes in Korean cuisine that possess the…
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Jjajang noodles, Koreans’ beloved comfort food, can send blood sugar levels soaring
in News
Click here for more articles by Kormedi.com. Even as we age, it’s hard to change our taste preferences. Many people…
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Chuei Liyu’s Esquire Glow: From Planet to Pictorial Star
in Feeds
Photo Credits: Esquire Korea + FNC Entertainment + Dior Chuei Liyu commands the Esquire Korea March 2026 pictorial like a…
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Hotteok 호떡 with Vanilla Ice Cream!
Made Hotteok at home today, and mom suggested to add a scoop of vanilla ice cream on it. Apparently she…
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Does anyone miss the old cute/innocent gg concepts?
Does anyone else miss the old style of cute, innocent and elegant concepts? No offense to any 5th Gen groups…
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And it was all purple……
Pan fried injeolmi dough (made with purple sweet potato) from this post [ https://www.reddit.com/r/KoreanFood/comments/1rpkfw1/purple/ ], Coated in coconut sugar. submitted…
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extremely lukewarm takes, Im talking physiological temp takes
I’ll go first: i don’t care if BTS’ new album is fully in English. They can even eschew English and…
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Corn Cheese tastes like Corn and Cheese
OK! I know the title is silly, but I genuinely cannot figure out what I’m doing wrong! I love Korean…
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Where to buy Misugaru for shipping to Denmark
Hi, does anyone know where I can buy Misugaru powder for shipping to Denmark? Or perhaps someone knows a store…
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BTS’ music has always been theirs first and foremost, and I don’t see why that would change with ARIRANG
Preface – So BTS is about to release their long-awaited 5th studio album titled “ARIRANG”, the tracklist for which got…
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BTS just dropped the tracklist of ARIRANG and I am hyped up.
Lets gooo🔊📢 BTS’ ‘ARIRANG’ tracklist: Body to Body Hooligan Aliens FYA 2.0 No. 29 SWIM Merry-Go-Round Normal Like Animals they…
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Soy Candied Walnuts
Walnut confection with pecans added. Soy sauce, mulyeot, maesil cheong, brown sugar, ginger juice for the glazing sauce. submitted by…
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Avoid this 붕어빵.
I saw this on sale in the freezer section at HMart. We love getting 붕어빵 at the food court, so…
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Allulose recommendations?
If anyone uses this, what brand do you use? Or if you use another sugar substitute, what do you use?…
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Suga’s Agust D song has vocals at the start and I can’t find what he says
At the start he keeps repeating a phrase and I keep listening to it and cannot figure out what he…
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Sundae (순대) — why most people outside korea have never tried real korean blood sausage
sundae is probably the most underrated korean street food. everyone knows about tteokbokki and korean fried chicken, but mention blood…
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Lee calls for wider public debate on sugar levy
in News
President Lee Jae Myung on Sunday called for a candid and open public debate on his proposal to introduce a…
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Lee urges debate on sugar levy to cut South Korea’s health costs
submitted by /u/Venetian_Gothic [link] [comments]
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A ‘sugar tax’ for health promotion raises concerns about across-the-board price increases for soft drinks and snacks···in the end, the burden on ordinary people may grow
President Lee Jae Myung has reignited debate over introducing a so-called ‘sugar tax’ by mentioning the imposition of a Health…
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Every time I make tteokbokki, the sauce either turns out too watery or too sweet. What am I missing?
I’ve been trying to make tteokbokki at home, but I keep running into the same problem: the sauce either ends…
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Is it okay if I don’t put sugar in my japchae
I’m going to make my first attempt later but I’m apprehensive putting sugar since I don’t really like sweet food…
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I’m a 24-year-old student at Yonsei University, and I’m trying to create a K-sauce Americans will actually love. Need your advice!
Hi everyone! I’m currently a student at Yonsei University in Seoul. While my major is Chinese Language and Literature, my…
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Finally found fish cakes that aren’t fishy (WANG Sea Bream Fish Cakes)
Added these WANG Sea Bream Fish Cakes to my udon last weekend. The texture is way firmer and cleaner than…
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Why grandma’s desserts are suddenly cool with young Koreans
in News
Click here for more articles by Kormedi.com. Rice cake was once seen as a dessert only eaten on holidays, while…
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I made some topoki last night
It was really good, I used the pink buldak sauce the carbonara one and white mozza, chicken sausage and boiled…
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Honey and garlic chicken breasts
Thinned chicken breasts seasened with salt and white pepper, coated in rice flour. I have roasted them in the pan…
