Help Identifying Dish

Help Identifying Dish

I’ve had this dish multiple times and would like to know what it’s called and a good recipe to make it at home. From what I can tell it’s a galbi jjim but with soup and octopus? The menu lists it as a spicy beef rib casserole with octopus but that appears to be a translation error.

The dish has short rib, octopus, sweet potato, kabocha, tteokbokki, dried jujubes, and button mushrooms.

Edit: To clarify my question, I know it’s number 12 on the menu but I want to know what the actual Korean name of the dish is. When I look up the name on the menu all that shows up is galbi jjim.

submitted by /u/ObserveInTheSkies
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