Todays Korean Home Dinner

Todays Korean Home Dinner

Kimchi

Kimchi come back again. kimchi fit well with Jjajangbap.

Jjajangbap (Black Bean Rice)

Jjajangmyeon (Black Bean Noodles) is usually eaten at restaurants, but Jjajangbap eat commonly as homemade meal. Simply stir-fry any kind of minced meat and cube slised vegetables (Onion, Potato… etc) then mix in store Jjajang powder and water.

Doenjangjjigae

A classic homemade Doenjangjjigae with potatoes. all Korean will love this taste.

submitted by /u/ChildhoodLonely902
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