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Attempting my first batch of cucumber kimchi
First time making cucumber kimchi! The recipe was passed down by my husbands Korean babysitter Mison when he was a…
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Update: my pickled peppers did not kill me or make me ill
Gochu jangajji (sorry for my typo last time!) from the Umma cookbook, as well as the seasoned muchim version from…
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Why is my tteokbokki sauce not thickening?
I use water, gochujang, sugar, garlic and soya sauce. My noodles are homemade drom glutinous rice flour and water, though…
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Sugar/sweetener Free Makgeolli?
Hi everyone! I have a friend who’s diabetic. He’s in his 80s and really enjoys makgeolli. He can no longer…
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Has 4th gen already peaked internationally?
I was looking at the streaming numbers of 4th gen groups and realized that the most streamed song by a…
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Best sauce recipe for tteok kochi?
I’m making tteok kochi from scratch but it always has this rice flour taste to it (not like store bought…
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Korea’s signature spices, sauces: niche market turning into fierce global battleground
A Dongwon Home Food outlet selling Vivid Kichen brand food In South Korea, there were recently unpleasant disputes over the…
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ILLIT x Damiani: A New Era of Glamour in ELLE Korea’s September 2025 Issue
Photo Credits: ELLE Korea. BELIFT Lab. Damiani The September Issue: Fashion’s Holy Grail In fashion publishing, September is not just…
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BABYMONSTER Brings ‘Love Monsters’ Fan Concert Tour to Japan in November 2025
Photo Credits: YG Entertainment K-pop’s rising powerhouse BABYMONSTER is officially set to meet their Japanese fans in a very special…
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Ive’s Yujin’s comments about wanting to live abroad are incredibly offensive
Yujin’s comments about wanting to live abroad came across as both ignorant and dismissive, reflecting a broader mentality often found…
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Sugar free paste
I am looking for a brand that sells gochujang, ssamjang, doenjang and black bean paste. It caught my eye that…
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Dr. Pepper
Hello Korean friends! I just learned there is a korean version of dr. Pepper. Does anyone here know, if this…
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Who decided garlic bread needed SUGAR?!
submitted by /u/Lisaxss [link] [comments]
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Number of Annual Top 10 Entries on Melon by an artist since 2005
Rank Artist Song Yearly Rank 1st IU (13 times total) “Nagging” (with 2AM Seulong) 2010 – 2nd “Good Day” 2011…
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Tomorrow’s Elegance: HueningKai for NYLON Japan, October 2025
Photo Credits: BIGHIT Music. NYLON Japan “Fashion as manifesto. Stardom as philosophy.” In the ever-shifting language of fashion editorials, there…
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Hybe is afraid to take risks and that is making their groups’ recent releases Boring
Kinda controversial, but the music from hybe groups have started to sound a bit boring, safe and repetitive. I myself…
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The art of making the perfect Kkwabaegi (꽈배기) at a legendary Korean bakery.
I wanted to share some photos from my visit to a famous Kkwabaegi shop in Dangjin. It’s amazing to see…
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What’s the best way to make Dolgana?
I’m having a Squid Game themed event with my friends and I wanted to make the dolgana candy from the…
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tangy jjajangmyeon ?
hey ! sorry if this isnt the right place to ask but ive been trying to make jjajangmyeon but every…
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My lazyass decided not to venture out to the Asian grocery and settled on the Lee Kum Kee black bean garlic sauce for jajangmyeon?
How screwed am I? Can I still make it work via the ginger and green onion flavoring with sugar? The…
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ILLIT’s surprise jpop track release “Topping” is quite the bop
Noticed not too many are talking about it (GLLITs or non-GLLITs outside of ILLIT’s sub), but snippets of this track…