Add radish leaves to radish kimchi?

I’m attempting to make radish kimchi for the first time. I hate seeing all these radish leaves go to waste so I wondered if anyone who makes this frozen some of the leaves. Or maybe there’s a different kimchi I could make with just the leaves? Or just toss them in the compost bin?

submitted by /u/D-chord
[link] [comments]

Latest News from Korea

Latest Entertainment from Korea

Learn People & History of Korea