how long can cooked tteokbokki be left out?

Hey! Just bought the already-cooked tteokbokki from my local Hmart (boiled egg, fish cake, all in sauce). They had it just on the counter at room temperature, I’m assuming they took it out of the warmer since it was about an hour before they closed. Is it still safe for me to eat? The sell by time was today, 3 hours ago, and I know the time for how long rice-based food is a bit tricky, but the cashier said it should be fine? I already ate some but stopped when I realized it was already past 2 hours since the sell by time 😅 Tasted fine, and I already eat homemade food that’s been left out that long but I’m not sure about this one

submitted by /u/alt_9378
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