Steak Bibimbap

Steak Bibimbap

This was my first ever bibimbap! I marinated the steak then gave it a hard sear in the cast iron. I crisped up some day-old sushi rice in a pan, then sautéed some mushrooms and spinach. I loaded this all up in a bowl with some fresh carrots, cucumber, cilantro, green onion, then I drizzled a homemade lemon gochujang glaze over top and finished this baby off with a sunny side up egg, sesame seeds, and freshly cracked black pepper 😋

What do you guys think?

submitted by /u/thewholesomespoon
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