Seollal Feast!

Seollal Feast!

We celebrated early with my family as we didn’t have the actual day off work. This is actually my second attempt at making geotjeori, switching up the amounts of myeolchijeot and saeujeot in an attempt to capture the fresh kimchi my boyfriend remembers his grandma giving him. Unfortunately, she passed away without any written recipes. I still haven’t quite got it, but even my failed attempts are delicious so I’m happy to keep trying.

Served alongside hobak-jeon, modern sanjeok, beef bulgogi, kongnamul muchim, a random potato casserole because I needed them out of my house, bindaetteok (ugly but tasty) and a mango burnt basque cheesecake for dessert (untraditional but requested 😂).

submitted by /u/wubbostyle
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