Please help me with a recipe!!

I am trying to remember how to cook a certain stew. I cannot remember if it was sundubu jjigae or a soybean stew. All I remember is that the ingredients were: soft tofu, soybean paste, potatoes, onions and pork belly and I think garlic (?). I don’t remember how the recipe went but I know it had those. I used to make it all the time years ago but I haven’t tried to make it in recent years following a car accident. I thought I could make it and went to try but my brain wouldn’t let me remember how the steps go. If anyone knows what stew I’m talking about please send me the recipe and steps. I’ve tried looking up the recipe but couldn’t find the one I was looking for. It either has a different name or there were other ingredients that I don’t recall

submitted by /u/kimyunmi
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