How to make Buldak Carbonara noodles less sweet?

My favorite of the Buldak noodles are the carbonara (with jajang being second) but I don’t really like that the noodles have a small sweetness to it. I love the spice and the cheesiness but I want it to be very savory because I love salty foods (pray for my blood pressure). I’ve tried adding mayo, some cheddar cheese, and even SALT but I still taste the sweetness😫is this unavoidable?

submitted by /u/Longjumping_Yam_6070
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