How to eat these, baby radish and soybean paste?

How to eat these, baby radish and soybean paste?

Got these from my favorite Korean restaurant. From my server, the gist of it seems to mix the veggie and soybean paste and eat with rice. Then she mentioned eat or cook with barley. Wondering is she was trying to tell me to cook a stew out of these. Can you guys let me know the different ways to eat these? Also if I have leftover soybean paste, what are some ideas to eat that?

submitted by /u/ilikeUni
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