Canadian Gal that loves Korean Cooking/Food

Ive been watching Seonkyong Longest for about 8 years. Doobydobap as well. The obsession with Korean flavours are real.

I make pretty easy things (to me) such as kimchi varieties, bibimbap, budae jjigae but I’m looking for more you love from this thread.

I will be prepping a ton of vegetables tomorrow for kimbap for my lunch at work. Food and cooking is my main squeeze and I appreciate and value tradition (thats the ESTJ in me).

Do you have dishes/videos you’d recommend I check out? I have a ton of banchan I’m making as well and a master gochujang sauce for dishes.

Thanks! Your fellow Canadian

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