Late chuseok in southern Spain

Late chuseok in southern Spain

We just finished preparing our winter kimchi and 시래기 siraegi. Some photos of our last days of preparations and harvests. We are a Italian/Argentinian couple but we almost eat only Korean food. Here in rural southern Spain is difficult to find real ingredients, so we prefer to grow and prepare our own. I hope you enjoy! Extra photo of the cabbage guardian. 즐겁고 풍성한 한가위 되세요 I hope everyone enjoy this fantastic abundance that autumn left us.

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