
korean soup
Unbiased History & Stories on Korea for Global Audience
Sponsored by Open Korea Foundation
-
This is samgyetang, one of Korea’s soul foods!

This is samgyetang, one of Korea’s soul foods! This one is a bit special — it’s made with perilla seeds,…
-
Is galbitang supposed to be mild and bland?
I first tried galbitang at a kbbq restaurant and it was super beefy and flavorful. After making it from home…
-
Good Korean soup for people who aren’t use to Korean food?
I have a Korean friend who just moved here (Washington state). We’re having a bread and soup social at church…
-
Yukgaejang – Spicy Korean beef soup + banchan

This is Yukgaejang (육개장), a spicy Korean beef soup made with shredded brisket, green onions, gosari (bracken), and sometimes glass…
-
Getting Korean soups & stews right at home (kicking my takeout habit)
in CommunityI make a mean kimchi fried rice, bossam, and budaejjigae, but I’ve never been able to get some of my…
-
Tteokbokki without Korean soup stock?
in CommunityA couple of years ago I saw tteokbokki featured heavily in a K-Drama and decided that I wanted to love…
-
Unique dish you can only really experience in Korea!
in Community
submitted by /u/Careless_Garlic_3599 [link] [comments]
-
Pork neck soup Gamjatang

Perfect when you are cold. It was delicious. submitted by /u/C137RickSanches [link] [comments]
-
JJIGAE POT

I am wondering if I can cook my jigae with this pot but on stove directly submitted by /u/Smthingfunny [link]…





