What kind of Korean food can I make for foreigners?

For Mother’s Day I’m hosting lunch at my house. The people attending will be my parents, sisters family and kids, brother and his wife, his in laws. It’s 12 people. All Korean except the in laws who are European Spanish/Italian also flying in from Spain. I plan on getting two trays of sushi since they all love sushi, pasta salad, kale salad, shrimp cocktail, bulgogi, and japchae. But I feel like it’s not enough or should I switch things around. Any ideas???

submitted by /u/mysoulshines
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