[Korea University] Few questions regarding Korean foods

I’m part of the university business school’s student society for business strategies.

Apologies for making similar posts back to back, guys.

On top of the survey we posted a while back, there were some parts of the whole research process where we forgot to focus. While the survey prioritizes multiple-choice answers questions, we wanted to ask a few more questions if you guys didn’t mind. Just comment the answers to the questions, or you could send me a dm if you’d like!

Regarding people who like Korean food (me, you, or maybe friends of yours, etc.), what were they like? For example, their age, gender, what they do in free time, jobs, etc.

and

What reasons/factors do you think make people interested in Korean food? What got you into it?

Once again, I am so sorry for posting another survey/question on the subreddit, but I and my team could use your thoughts/insights on this one. Thanks!

submitted by /u/hirobine
[link] [comments]

Latest News from Korea

Latest Entertainment from Korea

Learn People & History of Korea