Chicken bulgogi

Chicken bulgogi

First attempt on chicken bulgogi. I didn’t had a machine. The recipe said I needed to at fresh ginger, garlic and Korean pear. The stores here don’t sell the Korean pear here. So did a normal pear and half an apple. I needed to mix the ingredients till smooth. But I don’t really have kitchen tools to do this. So the marinade was little thick. Any tips to make it smooth without a kitchen machine? I do have a pounder. But didn’t work out well.

submitted by /u/Any_Assistance9415
[link] [comments]

Latest News from Korea

Latest Entertainment from Korea

Learn People & History of Korea