This stew was so good!

This stew was so good!

I’ve always gone straight for kimchi jjigae whenever I eat Korean food, so I never really gave doenjang jjigae a chance. I ended up trying it while having BBQ at Yeonnam Bongsan, and honestly, it surprised me.

The broth was rich, savory, and super comforting without being too heavy. It paired so well with a bowl of rice, and I kept alternating between the stew and the grilled meat.

https://preview.redd.it/ygtqhw89krbh1.png?width=677&format=png&auto=webp&s=6a8b107e47385fd308c932705e6002d7849b1d46

submitted by /u/Specialist-Range4955
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