Does anyone know which part of the chicken this is from?

Does anyone know which part of the chicken this is from?

Hello everyone, but I am sort of at a loss for not being able to identify which part of the chicken these pieces are from. I’ve never seen something like this back home in America.

To describe them, every piece has two bones sticking out. I don’t think they are wing because some bones go in different directions and are of different lengths. The second picture is just the branding on the box if anyone can read the Korean.

A box of these sells to 10,000 won, but I usually only get them when the price drops to 6,000 won if they weren’t sold the day before.

If you know what they are or how they are made, I’m curious to know!

submitted by /u/drunk-sexting
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